Owner: Altamarea Group
Architect: McGillin Architecture
 

This new pizza restaurant occupies one of many new retail operations in the 150,000 square foot expansion over Mall Boulevard, creating a new luxury retail corridor combining the two separate malls The Court and The Plaza into the largest mall in the United States at 2.9 million square feet.  Chef Michael White’s New York-based Nicoletta Pizza opened its latest incarnation at the centerpiece of the expanded King of Prussia Mall, in the new Savor dining area.

The space features a pizza creation zone with four brick ovens visible from the seating area, plus a gelato maker and a kitchen for other Italian specialties.

Construction was complete August 2016.